How About A Nice Beer Popsicle?
|Beat the heat with this cheap and cool treat, the beer popsicle, aka “The Hopsicle.”
The Diablo Royale Este saloon in New York takes a Tecate, inject it with simple syrup and lime juice, then jam a wooden stick in the can hole and freeze it. Four days later, they pull it out the freezer and saw it open with a serrated steak knife. Sounds awesome! I look forward to soon saying, “I make my own beer popsicles at home.”